Liquid Extract in color BUBBLEGUM: Plant Based Food Color
We are so happy you found Plant Based Food Colors by SMöR!
Turn your desserts into a sweet, rosy dream with SMöR Bake’s Pink Bubblegum Plant-Based Food Color Liquid. Extracted from beets, this blush-toned color will have your creations looking as lovely as they taste! This naturally vibrant shade is perfect for creating dreamy, delicate treats without any synthetic additives.
These gorgeous colors are made from fruits, vegetables, seeds, roots and minerals. They are derived from nature and truly have the greatest hues. These food colors are a healthy alternative to synthetic ingredients & artificial preservatives. They are free of FD&C dyes, free of artificial preservatives and free of allergens including milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soy. They are also gluten free and GMO free.
Happily made in the U.S.A.
Bubblegum (Pink)
Ingredients: Beet (Color), Water, Cultured Corn Glucose
NET WT 1.5 OZ (45.52g)
We are so happy you found Plant Based Food Colors by SMöR!
Turn your desserts into a sweet, rosy dream with SMöR Bake’s Pink Bubblegum Plant-Based Food Color Liquid. Extracted from beets, this blush-toned color will have your creations looking as lovely as they taste! This naturally vibrant shade is perfect for creating dreamy, delicate treats without any synthetic additives.
These gorgeous colors are made from fruits, vegetables, seeds, roots and minerals. They are derived from nature and truly have the greatest hues. These food colors are a healthy alternative to synthetic ingredients & artificial preservatives. They are free of FD&C dyes, free of artificial preservatives and free of allergens including milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soy. They are also gluten free and GMO free.
Happily made in the U.S.A.
Bubblegum (Pink)
Ingredients: Beet (Color), Water, Cultured Corn Glucose
NET WT 1.5 OZ (45.52g)
We are so happy you found Plant Based Food Colors by SMöR!
Turn your desserts into a sweet, rosy dream with SMöR Bake’s Pink Bubblegum Plant-Based Food Color Liquid. Extracted from beets, this blush-toned color will have your creations looking as lovely as they taste! This naturally vibrant shade is perfect for creating dreamy, delicate treats without any synthetic additives.
These gorgeous colors are made from fruits, vegetables, seeds, roots and minerals. They are derived from nature and truly have the greatest hues. These food colors are a healthy alternative to synthetic ingredients & artificial preservatives. They are free of FD&C dyes, free of artificial preservatives and free of allergens including milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soy. They are also gluten free and GMO free.
Happily made in the U.S.A.
Bubblegum (Pink)
Ingredients: Beet (Color), Water, Cultured Corn Glucose
NET WT 1.5 OZ (45.52g)
What is best for me? Powders or Liquids? First of all, you can’t go wrong but if you are looking for perfection, keep reading!
Keep in mind, powders will give you A LOT of color with minimal product used. They are intense, rich & vibrant.
Liquids will give you deep, vibrant colors in smaller batches but will give you more pastel in large batch dough, frosting, etc.
It comes down to a matter of preference, but if you are wanting a few suggestions, this is what we like!
The LIQUID colors were specifically designed for buttercream icing and fondant because there is room for error and correction in these bases. However, THEY CAN be used in other sweet treats! Because they are a liquid/liquid gel consistency, takes more product to get deep colors.
Our LIQUIDS are easy to use (just like your classic food color drops!) and are suggested for:
buttercream
fondant
dough (will pull lighter color vs deep)
for other sweets, keep in mind it is a liquid (liquid gel consistency) and will change the texture in sensitive elements
takes more color to get dark colors in large batch buttercream
We suggest POWDERS for (almost everything!):
dough
fondant
buttercream
royal icing
anything that is sensitive or can break down easily should use POWDERS
There is SO much info and science behind natural colors, anthocyanins (colors derived from plants and berries) and how acid and PH levels become factors in making sweet treats. We will do our best to educate you to find the best product.
*Your purchase comes with detailed instructions. Remember: natural colors can settle, harden and easily clump together so be sure to gently break up any clumps in your powder and fully dissolve before adding to your finished product. Liquid just needs a gentle shake!
We are so happy you found Plant Based Food Colors by SMöR!
Instructions:
•Add to icing or sweet treats to create color a little at a time.
•Slowly add more as needed.
•Store unused color in a dark cool area away from heat and direct light.
For detailed tips on how to use, click HERE
To see the list of colors available, click HERE for options!
Have More Questions? Check out our FAQ page.
Our food colors are NOT FDA approved, but read why we are exempt HERE!
Happily made in the U.S.A
