Sunday, December 20th at 12:00 NOON
Priced at $195 with all taxes included after checkout.
Pink & Merry Christmas
A little bit merry, a little bit whimsical, and completely covered in vintage piping! This festive cake features a playful palette of pinks, reds, and greens, with tiny piped Christmas trees, frills, ruffles, and layers of sweet vintage detail. You’ll learn how to combine classic piping techniques with the cutest holiday embellishments for a cake that feels like Christmas magic in cake form — with no dyes in our colors.
Workshop Details
Date: Sunday, December 20th
Time: 12:00 NOON
Duration: Approximately 2+ hours
Class Size: Limited to 10 participants
Age Recommendation: 16+
This is an intimate, hands-on workshop designed for teens and adults and is not intended as a children’s class.
Learn sophisticated cake decorating skills in an inspiring, boutique setting designed for creativity, confidence, and hands-on learning. This intimate workshop is intentionally limited to just 10 seats, allowing for personalized, one-on-one guidance in an elevated and welcoming atmosphere.
Each session begins with your own fully crumb-coated, blank-slate 6” vanilla cake, perfectly sized to serve 4–6 people. We’ll begin with a live demonstration, introducing you to the essential tools and techniques you’ll use throughout the class.
Then, it’s your turn to get hands-on. You’ll learn how to pipe beautiful buttercream details, including signature swirls and tiny bows, using SMöR-inspired techniques. We’ll also share our buttercream secrets so you can recreate the experience at home.
What You’ll Take Away
Hands-on decorating experience — Practice piping buttercream and creating delicate decorative details.
Insider tips & tricks — Learn techniques, tools, and methods to help you feel confident decorating at home.
Your completed 6” cake — Take home your very own decorated cake, ready to enjoy or share.
Sunday, December 20th at 12:00 NOON
Priced at $195 with all taxes included after checkout.
Pink & Merry Christmas
A little bit merry, a little bit whimsical, and completely covered in vintage piping! This festive cake features a playful palette of pinks, reds, and greens, with tiny piped Christmas trees, frills, ruffles, and layers of sweet vintage detail. You’ll learn how to combine classic piping techniques with the cutest holiday embellishments for a cake that feels like Christmas magic in cake form — with no dyes in our colors.
Workshop Details
Date: Sunday, December 20th
Time: 12:00 NOON
Duration: Approximately 2+ hours
Class Size: Limited to 10 participants
Age Recommendation: 16+
This is an intimate, hands-on workshop designed for teens and adults and is not intended as a children’s class.
Learn sophisticated cake decorating skills in an inspiring, boutique setting designed for creativity, confidence, and hands-on learning. This intimate workshop is intentionally limited to just 10 seats, allowing for personalized, one-on-one guidance in an elevated and welcoming atmosphere.
Each session begins with your own fully crumb-coated, blank-slate 6” vanilla cake, perfectly sized to serve 4–6 people. We’ll begin with a live demonstration, introducing you to the essential tools and techniques you’ll use throughout the class.
Then, it’s your turn to get hands-on. You’ll learn how to pipe beautiful buttercream details, including signature swirls and tiny bows, using SMöR-inspired techniques. We’ll also share our buttercream secrets so you can recreate the experience at home.
What You’ll Take Away
Hands-on decorating experience — Practice piping buttercream and creating delicate decorative details.
Insider tips & tricks — Learn techniques, tools, and methods to help you feel confident decorating at home.
Your completed 6” cake — Take home your very own decorated cake, ready to enjoy or share.
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