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SOLD OUT!

$65.00
UNAVAILABLE

SOLD OUT!

More courses coming soon!

Sourdough 101 — $65
Saturday, February 28th at 10:00 AM
Private class held before store hours

Whether you’re brand new to sourdough or looking for a solid refresher, this informative 45-minute tutorial-style class will walk you through the essential foundations of baking with confidence. We’ll cover everything from understanding and feeding your starter to fermentation timelines, dough development, shaping basics, baking tips, and troubleshooting common mistakes.

This is a lecture and demonstration class — not hands-on — making it perfect for those who prefer to learn the “why” behind the process before diving in at home. You’ll leave with clear guidance, practical tips, and a deeper understanding of how sourdough works.

Each attendee will receive a live, bubbly sourdough starter to take home, plus a special in-store discount to use on tools, ingredients, or supplies.

Space is limited for this private before-hours session.
RSVP required to reserve your spot.

SOLD OUT!

More courses coming soon!

Sourdough 101 — $65
Saturday, February 28th at 10:00 AM
Private class held before store hours

Whether you’re brand new to sourdough or looking for a solid refresher, this informative 45-minute tutorial-style class will walk you through the essential foundations of baking with confidence. We’ll cover everything from understanding and feeding your starter to fermentation timelines, dough development, shaping basics, baking tips, and troubleshooting common mistakes.

This is a lecture and demonstration class — not hands-on — making it perfect for those who prefer to learn the “why” behind the process before diving in at home. You’ll leave with clear guidance, practical tips, and a deeper understanding of how sourdough works.

Each attendee will receive a live, bubbly sourdough starter to take home, plus a special in-store discount to use on tools, ingredients, or supplies.

Space is limited for this private before-hours session.
RSVP required to reserve your spot.

Age Guide: Suggested for ages 16+. Participants under 16 must be accompanied by an adult. Both the participant and accompanying adult must each have their own ticket.

This intimate, small-group session offers personalized instruction in a focused, boutique-style setting. Class time is approximately 45 minutes and follows a tutorial/lecture format (not hands-on), making it perfect for those who want to truly understand the why behind sourdough baking.

Learn foundational techniques and troubleshooting tips in a clear, approachable way — ideal for beginners and experienced bakers wanting a refresh. Space is intentionally limited to keep the experience close-knit and engaging.

What you can expect:

• A guided, step-by-step breakdown of starter care, feeding, fermentation, shaping basics, and baking tips
• Live demonstrations and practical troubleshooting advice
• A take-home live, bubbly sourdough starter
• A special in-store discount for attendees
• Insider knowledge to help you bake confidently at home

Private class held before hours at 10:00 AM.
Space is limited — RSVP required to reserve your seat.

SMöR (butter in Swedish!) is our namesake foundation, but knowledge is the real secret. By teaching, we keep traditions alive and send you home with the confidence to take on your next sweet project.

Age guidelines and group sizes vary per experience. Need more info about the age restriction on this class? Want to host a private cake decorating party with us? Let’s connect! Please email us to discuss options  hello@smorbake.com

Check out other cake decorating classes! Click HERE!